Monday 20 January 2014

(IS) Pictures from Gardasel making the recipes ...

  Here are  some pictures from the children's groups making the ​​recipes. First we read the recipes together and talked about the country they were from, what the recipes content and then we divided the children into groups. Each group got their recipe and made it. When this was over, students and staff were invited to taste this delicious food.
   Finally, it was recorded what was good and the recipe, which was most favorable, was Far Breton bread from France.















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